Air Fryer Toaster Strudel
Lisa
Wake up to a breakfast game-changer! This air fryer toaster strudel recipe creates perfectly crispy pastries in minutes, making it an easy and delicious way to start your day. Ideal for busy parents, students, or anyone who loves a quick and tasty breakfast treat
Prep Time 5 minutes mins
Cook Time 4 minutes mins
Total Time 9 minutes mins
Course Breakfast
Cuisine American
Servings 2 people
Calories 190 kcal
- 2 frozen toaster strudels any flavor
- Optional toppings: powdered sugar cream cheese glaze, or melted chocolate
Preheat the air fryer to 350°F (175°C).
Remove the frozen toaster strudels from the packaging and let them sit at room temperature for 2-3 minutes.
Line the air fryer basket with parchment paper to prevent sticking.
Arrange the toaster strudels in a single layer in the basket, ensuring they are not touching.
Air fry at 350°F (175°C) for 3-4 minutes, flipping halfway through for even crispiness.
Once golden brown and crispy, remove from the air fryer and let them cool for 1-2 minutes.
Drizzle with icing or your preferred toppings and serve immediately.
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Adjust the cooking time slightly based on your air fryer model.
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For extra crispiness, lightly brush the pastries with a bit of melted butter before air frying.
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Try different flavors such as strawberry, apple cinnamon, or chocolate hazelnut for variety.
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If using homemade puff pastry, add a fruit preserve filling and seal the edges with a fork before air frying.
Enjoy your perfectly crispy and delicious Air Fryer Toaster Strudel!
Keyword air fryer toaster strudel, easy breakfast, homemade toaster strudel, quick pastry