Air Fryer Apple Crisp

As autumn arrives, the air grows crisp and leaves change colors. It makes me think of apple crisp, a favorite dessert from my childhood. It filled our kitchen with the scent of cinnamon and sweet apples. Now, I make a healthier version in my air fryer. It’s a guilt-free treat for the fall season!

Key Takeaways

• Enjoy a healthier version of classic apple crisp using an air fryer
• Discover the best apple varieties for a perfectly balanced crisp
• Learn the essential ingredients and tools needed for this easy recipe
• Follow step-by-step instructions to create a delicious air fryer apple crisp
• Customize the recipe to fit your dietary needs, including gluten-free and vegan options

The Perfect Air Fryer Apple Crisp: Essential Ingredients and Tools

Making a delicious air fryer apple crisp begins with picking the right apples and tools. Let’s explore the details to make sure you have everything for this tasty cinnamon treat.

Best Apple Varieties for Crisp Making

Choosing the right apples is key for a crispy apple dessert. Go for tart and firm apples like Granny Smith, Honeycrisp, or Jonagold. These apples stay firm and add the perfect mix of sweet and tart to your quick apple treat.

Required Kitchen Equipment

• Air fryer (of course!)
• Sharp paring knife or apple corer
• Cutting board
• Mixing bowls (one for the filling, one for the topping)
• Spoon or spatula for mixing
• Baking dish or air fryer-safe tray

Topping Ingredients for the Perfect Crunch

For a crunchy cinnamon-infused apple crisp topping, you need a mix of old-fashioned oats, brown sugar, flour, cinnamon, and cold butter. Mix these until you get a coarse, pea-sized crumble. Then, you’re set to make your air fryer apple crisp.

With these ingredients and tools ready, you’re all set to make a fantastic air fryer apple crisp. Impress your loved ones with this quick and tasty dessert!

Step-by-Step Instructions for Your Air Fryer Apple Crisp

Making the perfect air fryer apple crisp is simple! Follow these steps to create a delicious, low-calorie apple dessert. It’s great for those who love easy air fryer recipes.

Preparing the Apple Filling

Begin by peeling, coring, and slicing your apples. Pick firm, tart apples like Granny Smith or Honeycrisp for the best results. Toss the apple slices in a bowl with lemon juice to stop them from browning.

Then, add ground cinnamon, a pinch of nutmeg, and a tablespoon of coconut sugar or honey. This sweetens the filling nicely.

Creating the Crispy Topping

In another bowl, mix oats, chopped nuts, salt, and melted coconut oil or butter. This easy topping will make your apple crisp and crunchy.

Air Fryer Settings and Timing

Grease your air fryer basket lightly. Add the apple filling, spreading it out. Then, sprinkle the topping over the apples.

Air fry at 350°F for 15-18 minutes. Shake the basket halfway through. This ensures the apples are tender and the topping is golden.

Serve your air fryer apple crisp warm. Enjoy it with low-fat vanilla ice cream or caramel sauce for a special treat. This healthy dessert is perfect for any time!

Tips for Making the Best Healthy Apple Dessert

Ready to make your air fryer apple crisp even better? I’ve got some great tips and tricks for you. These will help you make the most delicious, healthy air air-fried treats ever! You’ll learn how to pick the best apples and get the perfect mix of sweet and tart.

1. Choose Your Apples Wisely: Pick a mix of tart and sweet apples like Granny Smith, Honeycrisp, or Fuji. This will give your easy air fryer recipes a great flavor.
2. Embrace Spices and Aromatics: Add a little cinnamon, nutmeg, and vanilla extract. It will make your low-calorie apple desserts even tastier.
3. Experiment with Toppings: Try using almond or pecan instead of oats for a crunchy topping. It adds a nice texture to your air fryer apple crisp.
4. Adjust Sweetness to Taste: Start with a small amount of sweetener and add more until it’s just right. This makes your dessert healthier and more balanced.
5. Embrace the Air Fryer’s Magic: Use your air fryer to get a crispy topping and keep the apples juicy. Play with different settings and times to find your best method.

With these tips, you’ll become a pro at making healthy air-fried treats and easy air-fried recipes. You’ll wow your friends and family with your low-calorie apple desserts that are both tasty and good for you!

Customization Options and Dietary Variations

This air fryer apple crisp recipe is great because it can be changed to fit different diets. You can make it grain-free, vegan, or even sugar-free and low-carb. We’ve got tips for all these options!

Gluten-Free Modifications

To make a gluten-free version, just replace the all-purpose flour with a gluten-free flour mix. Almond flour or a blend of gluten-free oats and almond meal are good choices. They give the same crunch without gluten.

Vegan-Friendly Alternatives

For a vegan apple crisp, use plant-based butter or coconut oil instead of regular butter. Swap the honey for pure maple syrup or agave nectar. You can also use dairy-free vanilla yogurt or coconut cream in the apples for creaminess.

Sugar-Free and Low-Carb Options

For a healthier apple crisp, use sugar substitutes like erythritol or monk fruit sweetener instead of white and brown sugar. You can also add unsweetened applesauce or pureed dates to the filling. They add sweetness without extra carbs.

Air Fryer Apple Crisp

Lisa

Indulge in a warm, cinnamon-scented dessert that combines tender, juicy apples with a crunchy, golden topping, all made effortlessly in the air fryer. This Air Fryer Apple Crisp offers a healthier twist on a beloved classic, perfect for satisfying your sweet tooth without the guilt!

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 20 minutes mins

Total Time 30 minutes mins

Course Dessert

Cuisine American

Servings 4 people

Calories 250 kcal

Ingredients

  

For the Filling:

• 4 medium apples e.g., Granny Smith, Honeycrisp, peeled, cored, and sliced
• 1 tsp ground cinnamon
• 1 tbsp brown sugar adjust to taste

For the Topping:

• 1 cup rolled oats
• 1/2 cup brown sugar
• 1/4 cup unsalted butter cubed (or coconut oil for a dairy-free option)
• 1/2 tsp ground cinnamon
• A pinch of salt

Instructions

 

Preheat the Air Fryer:

• Preheat your air fryer to 350°F (175°C).

Prepare the Apples:

• In a bowl, toss the sliced apples with ground cinnamon and brown sugar until evenly coated.

Arrange the Apples:

• Place the sliced apples in a single layer in the air fryer basket.

Make the Topping:

• In a separate bowl, mix the rolled oats, brown sugar, cubed butter, ground cinnamon, and a pinch of salt. Use your fingers or a fork to combine until the mixture resembles coarse crumbs.

Add the Topping:

• Sprinkle the oat mixture evenly over the apples in the air fryer basket.

Air Fry:

• Cook the apple crisp in the air fryer for 15-20 minutes, or until the apples are tender and the topping is golden brown.

Cool and Serve:

• Carefully remove the air fryer basket and let the apple crisp cool for a few minutes. Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra treat.

Notes

• Feel free to experiment with different apple varieties for a unique flavor profile.
• Customize the sweetness by adjusting the amount of sugar based on your taste.
• For added crunch, consider mixing in nuts or dried fruits into the topping.

Keyword Air Fryer Apple Crisp

FAQ

What are the best apple varieties to use for air fryer apple crisp?

Honeycrisp, Granny Smith, and Fuji apples are great for air fryer apple crisp. They stay firm and offer a sweet and tart taste.

What kitchen equipment do I need to make an air fryer apple crisp?

You’ll need an air fryer, a sharp knife, a mixing bowl, and a spoon or spatula. These tools help in preparing and cooking the apple crisp.

How do I create the perfect crispy topping for the air fryer apple crisp?

Mix rolled oats, chopped nuts, and a bit of melted butter or coconut oil for the topping. This blend crisps up beautifully in the air fryer.

What are the ideal air fryer settings and cooking time for the apple crisp?

Cook at 370°F (188°C) for 15-18 minutes. Flip or shake the basket halfway. This ensures the apples are tender and the topping is golden.

Can I make the air fryer apple crisp gluten-free or vegan?

Yes! For gluten-free, use gluten-free oats. For vegan, swap butter or coconut oil with plant-based alternatives. Use non-dairy milk or yogurt in the filling.

How can I make a low-calorie or sugar-free air fryer apple crisp?

Use sugar substitutes in the filling and topping. Choose low-sugar apples like Granny Smith. Reduce butter or oil and use unsweetened apple sauce or Greek yogurt for moisture.